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Our Purpose
We design and build modern agricultural facilities optimized for productivity. Our goal is to create high-quality, climate-controlled environments for livestock and crop storage, helping you meet your business needs and achieve long-term success
Agricultural climate
control
Livestock and Poultry housing
High-Quality crop
storage
We provide integrated solutions for
All solutionsEquipment
CatalogEvery agricultural facility is unique, but we’re always easy to work with
Design engineers
We deliver tailored designs and engineering solutions to help you build efficient facilities, providing technical guidance from concept through implementation
Investors
We identify and reduce risks through detailed analysis and market insights, enabling informed investment decisions
Business owners
We optimize operational workflows to boost productivity, lower costs, and increase profitability
Projects
Ventilation and cooling system for two complexes of a 4100 cow
Turnkey apple storage facility with a capacity of 5000 tons
Turkey rearing units for 20,000 heads for the Zerno-Resurs facility
Turnkey microclimate system for three poultry farm buildings with 54,000 broiler heads
Turnkey microclimate system for 20 poultry farm buildings housing 22,500 ducks
Ventilation equipment for a potato storage (intended for 20 000 tons)
Blog
Why Apples Crack in Storage and How to Prevent It?
Sometimes potato sprouts grow inward because of stress, not genetics.When the air gets too humid, oxygen drops, or the temperature goes too low, sprouts stop growing outward and turn inside the tuber.
Cold injury or long storage can make the problem worse.
Keeping temperature, humidity, and airflow stable prevents this and keeps your potatoes healthy through the whole storage season.Apple skin cracking is usually a stress response, not bad luck.
It’s triggered by mineral imbalance, humidity swings, late harvest, or excessive nitrogen.
Proper nutrition, stable humidity, and gentle handling can prevent it.
With balanced storage conditions, apples stay smooth, shiny, and sale-ready well into spring. Harvest
Why Do Potato Sprouts Sometimes Grow Inward During Storage?
Inward sprouting in stored potatoes is a physiological stress reaction, not a varietal characteristic.It appears when temperature, humidity, or gas balance in the storage room are disrupted — typically due to excess moisture, low oxygen, or poor ventilation.
This process can also result from chilling injury or depleted starch reserves during long-term storage.
Maintaining stable conditions — proper temperature, humidity, and air exchange — ensures sprouts grow outward, signaling a healthy and well-managed microclimate. Harvest
Potassium Before Carrot Harvest
Potassium is the key element that determines how well carrots survive long-term storage.Applied a few weeks before harvest, it strengthens cell walls, increases sugar levels, and stabilizes metabolism — helping roots stay firm and sweet for months.
Unlike nitrogen, which drives growth, potassium builds resilience and taste.
Good storage, therefore, begins not in the cold room but in the field — with timely potassium nutrition.